Out of the Blue at Hotel Le Sutra transforms dining by uniting diverse flavors and cultures in an inclusive ambiance. Their innovative dishes, like Indian-inspired fondues, have won over European tastes. Sizzlers here are gourmet masterpieces. Beyond the culinary marvels, the serene courtyard with its waterfall, a wine cellar, and a cozy dessert café make it a prime spot for intimate chats, celebrations, or co-working sessions.